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UID:9a8062d992cd5c8dd089af005c0ca774
CATEGORIES:Italian Heritage Month
CREATED:20251004T131524
SUMMARY:IHM - Italian Culinary Class
DESCRIPTION:Celebrate Italian Heritage Month by diving into the rich flavors and tradit
 ions of Italy with our exclusive Italian culinary class! Join us for an imm
 ersive experience where you'll learn to create an authentic Italian dish fr
 om scratch, guided by Chef Tom Mirabito. Whether you're a seasoned cook or 
 a curious beginner, this class will equip you with new skills and secrets t
 o bring the essence of Italy to your kitchen.\nWhile working at Cafe Milan 
 Chef Mirabito had an opportunity to present a dish on a local TV station's 
 morning show.\nThe Chef chose a recipe that his Uncle Anthony had sent to h
 im: Chicken Scarpariello, Shoemaker's Chicken. \nTom says, "I had tested th
 e dish as a daily special and received feedback that it was flavorful but t
 oo much olive oil. So, I modified my uncle's recipe to include a bit of dem
 iglace and cut back on the olive oil. It became a top seller, one of the be
 st items on the menu. I was advised by my marketing consultant that the nam
 e Scarpariello wouldn't present well on the TV show. It was suggested that 
 I change the name to Gangster Chicken. The name stuck. Since I had changed 
 the name and the formula my Uncle Anthony never received any royalties!"\nM
 enuGnocchi - Italian potato dumpings\n\n - Potatoes and flour\n - Pouched -
  tossed in brown sugar - shallots - garlic - topped with mixed chopped nuts
  and fruta secaChicken Scarpariello  “Gangster Chicken”\n\n - Roasted chopp
 ed chicken and Italian sausage\n - Pepperoncini - white wine– garlic – vine
 gar - demi-glaceDon’t miss this opportunity to learn and honor Italian cult
 ure all while sharing stories and passion for Italy’s culinary heritage. Re
 serve your spot today and indulge in a journey that celebrates the heart an
 d soul of Italy!\nCOST: $60 per person\nLOCATION: Our Lady of Mount Carmel 
 (Servite Hall)\nADDRESS: 3549 Navajo Street, Denver Co 80211\nThis Italian 
 Culinary Class is limited to 12 individuals\nREGISTERATION CLOSED (#)\n
X-ALT-DESC;FMTTYPE=text/html:<h4><img src="https://dantealighieriofdenver.com/images/cooking/wooden_boar
 d_spices.png" alt="Alisa DiGiacomo" width="300" height="200" style="margin-
 left: 20px; margin-bottom: 5px; margin-right: 5px; box-shadow: #888888 0px 
 0px 5px; float: right;" /></h4><p>Celebrate Italian Heritage Month by divin
 g into the rich flavors and traditions of Italy with our exclusive Italian 
 culinary class! Join us for an immersive experience where you'll learn to c
 reate an authentic Italian dish from scratch, guided by Chef Tom Mirabito. 
 Whether you're a seasoned cook or a curious beginner, this class will equip
  you with new skills and secrets to bring the essence of Italy to your kitc
 hen.</p><p>While working at Cafe Milan Chef&nbsp;Mirabito had an opportunit
 y to present a dish on a local TV station's morning show.</p><p>The Chef ch
 ose a recipe that his Uncle Anthony had sent to him: Chicken Scarpariello, 
 Shoemaker's Chicken.&nbsp;</p><p>Tom says, "I had tested the dish as a dail
 y special and received feedback that it was flavorful but too much olive oi
 l. So, I modified my uncle's recipe to include a bit of demiglace and cut b
 ack on the olive oil. It became a top seller, one of the best items on the 
 menu. I was advised by my marketing consultant that the name Scarpariello w
 ouldn't present well&nbsp;on the TV show. It was suggested that I change th
 e name to Gangster Chicken. The name stuck.&nbsp;Since I had changed the na
 me and the formula my Uncle Anthony never received any royalties!"</p><h4><
 span style="text-decoration: underline;"><strong>Menu</strong></span></h4><
 p><strong>Gnocchi - Italian potato dumpings</strong></p><ul><li>Potatoes an
 d flour<ul><li>Pouched - tossed in brown sugar - shallots - garlic - topped
  with mixed chopped nuts and fruta seca</li></ul></li></ul><p><strong>Chick
 en Scarpariello &nbsp;“Gangster Chicken”</strong></p><ul><li>Roasted choppe
 d chicken and Italian sausage<ul><li>Pepperoncini - white wine– garlic – vi
 negar - demi-glace</li></ul></li></ul><p>Don’t miss this opportunity to lea
 rn and honor Italian culture all while sharing stories and passion for Ital
 y’s culinary heritage. Reserve your spot today and indulge in a journey tha
 t celebrates the heart and soul of Italy!</p><p><strong>COST:</strong>&nbsp
 ;$60 per person<em><strong><br /></strong></em><strong>LOCATION:</strong> O
 ur Lady of Mount Carmel (Servite Hall)<br /><strong>ADDRESS:</strong> 3549 
 Navajo Street, Denver Co 80211</p><p style="text-align: center;"><strong>Th
 is Italian Culinary Class is limited to <span style="font-size: 18pt;">12</
 span> individuals</strong></p><p style="text-align: center;"><strong><a hre
 f="#" class="button">REGISTERATION CLOSED</a></strong></p>
DTSTAMP:20260429T115944
DTSTART;TZID=America/Denver:20251018T090000
SEQUENCE:0
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