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UID:1606f878a99697e08a3736bb77d59351
CATEGORIES:Italian Culinary Classes
CREATED:20260930T064421
SUMMARY:Culinary Class: Raccolto Autunnale
DESCRIPTION:<p><span><img src="images/cooking/Raccolto_Autunnale.png" alt="squid stuffe
 d" width="400" height="366" style="margin-left: 20px; margin-bottom: 5px; b
 ox-shadow: #888888 0px 0px 5px; float: right;" /></span></p><p>Celebrate au
 tumn’s bounty with trained chef Adam Giardino. Learn to prepare ingredients
 , Italian-style, then savor the results. &nbsp;&nbsp;Space is limited to on
 ly twelve chef entusiasti, so register now to reserve your spot. Buon appet
 ito!</p><p style="text-align: center;"><strong>Raccolto Autunnale</strong><
 br />(Autumn’s Harvest)</p><p><strong>Antipasto:</strong></p><p style="padd
 ing-left: 30px;">Eggplant and Roasted Tomato Caponata served on Rosemary Fo
 caccia.</p><p><strong>Il Secondo:</strong></p><p style="padding-left: 30px;
 ">Pan Seared Italian Pork Tenderloin with a Dijon Pan Sauce, and a Warm Pan
 cetta and Swiss Chard Salad. Dried Cranberry Risotto with Rosemary.</p><p><
 strong>Dolce:</strong></p><p style="padding-left: 30px;">Butternut Squash P
 ie with Amaretto Glaze and Whipped Cream.</p><p><strong>LOCATION:</strong> 
 Our Lady of Mount Carmel (Servite Hall)<br /><strong>ADDRESS:</strong> 3549
  Navajo Street, Denver Co 80211<br /><strong>COST:&nbsp;</strong>$60 per pe
 rson</p><p>Our culinary classes are more than just learning how to cook — t
 hey are shared experiences. As we prepare traditional Italian recipes side 
 by side, camaraderie builds naturally, the experience ends with everyone ga
 thered at the table to enjoy what we’ve created together. In true Italian f
 ashion, food becomes the bridge to connection, conversation, and community.
 </p><p style="text-align: center;">This Italian Culinary Class is limited t
 o <span style="font-size: 18pt;">12</span> individuals<br /><em>Space is li
 mited,</em> so we invite you to reserve your place and share in this delici
 ous expression of love.</p><p style="text-align: center;"><a href="cc" clas
 s="button">REGISTER NOW</a></p>
X-ALT-DESC;FMTTYPE=text/html:<p><span><img src="https://dantealighieriofdenver.com/images/cooking/Raccol
 to_Autunnale.png" alt="squid stuffed" width="400" height="366" style="margi
 n-left: 20px; margin-bottom: 5px; box-shadow: #888888 0px 0px 5px; float: r
 ight;" /></span></p><p>Celebrate autumn’s bounty with trained chef Adam Gia
 rdino. Learn to prepare ingredients, Italian-style, then savor the results.
  &nbsp;&nbsp;Space is limited to only twelve chef entusiasti, so register n
 ow to reserve your spot. Buon appetito!</p><p style="text-align: center;"><
 strong>Raccolto Autunnale</strong><br />(Autumn’s Harvest)</p><p><strong>An
 tipasto:</strong></p><p style="padding-left: 30px;">Eggplant and Roasted To
 mato Caponata served on Rosemary Focaccia.</p><p><strong>Il Secondo:</stron
 g></p><p style="padding-left: 30px;">Pan Seared Italian Pork Tenderloin wit
 h a Dijon Pan Sauce, and a Warm Pancetta and Swiss Chard Salad. Dried Cranb
 erry Risotto with Rosemary.</p><p><strong>Dolce:</strong></p><p style="padd
 ing-left: 30px;">Butternut Squash Pie with Amaretto Glaze and Whipped Cream
 .</p><p><strong>LOCATION:</strong> Our Lady of Mount Carmel (Servite Hall)<
 br /><strong>ADDRESS:</strong> 3549 Navajo Street, Denver Co 80211<br /><st
 rong>COST:&nbsp;</strong>$60 per person</p><p>Our culinary classes are more
  than just learning how to cook — they are shared experiences. As we prepar
 e traditional Italian recipes side by side, camaraderie builds naturally, t
 he experience ends with everyone gathered at the table to enjoy what we’ve 
 created together. In true Italian fashion, food becomes the bridge to conne
 ction, conversation, and community.</p><p style="text-align: center;">This 
 Italian Culinary Class is limited to <span style="font-size: 18pt;">12</spa
 n> individuals<br /><em>Space is limited,</em> so we invite you to reserve 
 your place and share in this delicious expression of love.</p><p style="tex
 t-align: center;"><a href="https://dantealighieriofdenver.com/cc" class="bu
 tton">REGISTER NOW</a></p>
DTSTAMP:20261108T170928
DTSTART;TZID=America/Denver:20261031T090000
DTEND;TZID=America/Denver:20261031T130000
SEQUENCE:0
TRANSP:OPAQUE
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